Jerusalem Meatballs: Lamb & Pine Nut or Turkey & Zucchini
byThe fantastic Jerusalem cookbook is now over 5 years old but we keep finding ourselves turning to it again and again. Maybe it’s due to our…
Jerusalem
Jerusalem’s Roasted Chicken with Clementines and Arak
byLike many home cooks, I have acquired a number of cookbooks over the years, most of which gather dust. But over and over again,…
Middle Eastern Spinach Salad with Dates & Almonds
byWhile exploring Atlantic Avenue’s Middle Eastern shops and restaurants, I kept coming back to my favorite Middle Eastern salad: the fatoosh salad. The highlight…
Middle Eastern Stuffed Eggplants with Lamb and Pine Nuts
byWe continue our exploration of the Jerusalem cookbook, Atlantic Avenue’s Middle Eastern shops, and, of course, the eggplant, with this fantastic recipe for stuffed…
Burnt Eggplant & Moghrabieh Soup
byWe have long taken advantage of Atlantic Avenue’s plentiful collection of Middle Eastern shops for our recipes. That is why we were delighted to…