A Taste: Wontons with Spicy Sauce at Vanessa’s
byOur “A Taste” feature presents single noteworthy dishes from NYC’s food scene. Vanessa’s Dumpling House offers three locations where you can get their homemade…
Dumplings
Dim Sum at East Harbor Seafood Palace
by“This is not your first time,” said the older man sitting to my right. “You know what to order.” We were at East Harbor…
Sliced Fish with Spicy Sauce Soup at Old Sichuan
by“Sliced Fish with Spicy Sauce Soup” at Old Sichuan on Bayard Street is one of the most intimidating dishes I’ve ever had placed in…
Pork and Chive Dumplings
byReading David’s review of Pacificana inspired me to make some dim sum of my own. I picked up some dumpling wrappers at Hong Kong market…
Pacificana
byAssorted Dim Sum at Pacificana in Sunset Park, Brooklyn I may have found my favorite dumpling. I was just settling in at Pacificana, a…
Lower East Side Street Food: Foods of Jewish and Chinese Immigrants
byAt left, half of a pastrami sandwich at Katz’s, at right spicy shrimp wantons at Vanessa’s Dumpling House Here at New York Food Journal,…
Food Shopping in Chinatown
byThe spoils from a recent trip to Chinatown. This is the first part of New York Food Journal’s guide to shopping in New York’s…
Canteen 82
byPork & Crab Soup Dumplings are back on the Upper West Side With Canteen 82, a mostly Chinese Asian restaurant on the Upper West…