Recipes, Restaurant Reviews, Culinary Travels, Rants, and Shopping, in the New York City Area and Beyond
Nearing the end of our exploration of the Spanish and French Basque Country, we journeyed from Rioja, Spain’s nearby wine country, back to the capital of the Spanish Basque region, San Sebastian. On our way, we stopped at Asador Etxebarri, one of the best restaurants in the world.
Taking a slight detour from our exploration of the Spanish and French Basque Country, we journeyed from the French Basque country to Rioja, Spain’s nearby wine country. The first post in this series was on French Basque cuisine in Saint-Jean-de-Luz and the second one covered our exploration of Hondarribia, across the border into Spain; next we explored the French Basque countryside and Pamplona, halfway from there to the Rioja wine region, where we discovered some of Spain’s best wines (and food).
Taking a slight detour from our exploration of the Spanish and French Basque Country, we journeyed from the French Basque country to Rioja, Spain’s…
Continuing our exploration of the Spanish and French Basque Country, this post is on our journey from Saint-Jean-de-Luz, on the French Basque coast, to…
Continuing our exploration of the Spanish and French Basque Country, this post is on Hondarribia, our day trip over the border into Spain. The…
Inspired by David’s trip through Northern Spain, we recently returned from an exploration of the Spanish and French Basque Country. Here’s the first post,…
I recently embarked on a relaxing and flavorful vacation to Tulum in Mexico. Here is the fourth entry in our Beyond the Five Boroughs feature on Tulum: a review of the excellent food you can enjoy while relaxing on the beach. The first post explored Tulum’s surprisingly authentic Italian restaurants, while the second one covered Mexican street food, and the third one covered Hartwood, Tulum’s best restaurant. The fourth post explored Tulum’s beach front dining.
I recently embarked on a relaxing and flavorful vacation to Tulum in Mexico. Here is the fourth entry in our Beyond the Five Boroughs feature on Tulum: a review of the excellent food you can enjoy while relaxing on the beach. The first post explored Tulum’s surprisingly authentic Italian restaurants, while the second one covered Mexican street food, and the third one covered Hartwood, Tulum’s best reataurant. Later posts will explore Tulum’s many other fine dining establishments.
I recently embarked on a relaxing and flavorful vacation to Tulum in Mexico. Here is the third entry in our Beyond the Five Boroughs feature on Tulum: a review of Hartwood, Tulum’s best and most critically acclaimed restaurant. The first post explored Tulum’s surprisingly authentic Italian restaurants, while the second one covered Mexican street food. Later posts will explore beach front dining and Tulum’s many other fine dining establishments.
I recently embarked on a relaxing and flavorful vacation to Tulum in Mexico. Here is the second entry in our Beyond the Five Boroughs feature on Tulum, featuring Tulum’s fresh take on Mexican street food and other traditional Mexican dishes, like tacos and ceviches. The first post explored Tulum’s surprisingly authentic Italian restaurants. The third post covered Hartwood, Tulum’s best restaurant. Later posts will explore beach front dining and Tulum’s many other fine dining establishments.